- gluten-induced enteropathy
- (Päd) Zöliakie f, intestinaler Infantilismus m, Heubner-Hertersche Krankheit f
Fachwörterbuch Medizin Englisch-Deutsch. 2013.
gluten-induced enteropathy
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Gluten enteropathy — A condition also called celiac sprue whereby the absorption of food nutrients through the small intestine is impaired because of an immune (allergic) reaction to gluten, a protein found in wheat or related grains and many other foods. Frequent… … Medical dictionary
Gluten sensitivity — (GS) encompasses a collection of medical conditions in which gluten has an adverse effect. For individuals with gluten sensitive enteropathy, removal of gluten generally results in the restoration of villus architecturecite journal | author =… … Wikipedia
Gluten immunochemistry — The immunochemistry of Triticeae glutens is important in several inflammatory diseases. It can be subdivided into innate responses (direct stimulation of immune system), class II mediated presentation (HLA DQ), class I meditiated stimulation of… … Wikipedia
Enteropathy-associated T-cell lymphoma — (EATL) is a T cell lymphoma of the small intestine. It is the most common primary gastrointestinal T cell lymphoma, arising from the T cells that are found between the cells that line the small intestinal (brush border cells or small intestinal… … Wikipedia
syndrome — The aggregate of symptoms and signs associated with any morbid process, and constituting together the picture of the disease. SEE ALSO: disease. [G. s., a running together, tumultuous concourse; (in med.) a concurrence of symptoms, fr. syn,… … Medical dictionary
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sprue — 1. Primary intestinal malabsorption with steatorrhea. SYN: cachexia aphthosa. 2. In dentistry, wax or metal used to form the aperture(s) for molten metal to flow into a mold to make a casting … Medical dictionary
Coeliac disease — Classification and external resources Biopsy of small bowel showing coeliac disease manifested by blunting of villi, crypt hyperplasia, and lymphocyte infiltration of crypts ICD 10 … Wikipedia
Oat sensitivity — represents a sensitivity to the proteins found in oats, Avena sativa. Sensitivity to oats as a result of allergy or to the seed storage proteins either inhaled or ingested. A more complex condition results to individuals who have gluten sensitive … Wikipedia
Triticeae glutens — are seed storage proteins found in mature seeds of grass tribe Triticeae . Seed glutens of non Triticeae plants have varieties of similar properties, but none singly can perform on a par with those of the Triticeae taxa, particularly the triticum … Wikipedia
Disease — Illness or sickness often characterized by typical patient problems (symptoms) and physical findings (signs). Disruption sequence: The events that occur when a fetus that is developing normally is subjected to a destructive agent such as the… … Medical dictionary
